Vegan Orange Cheesecake Cups Recipe (with Video)

For the crust
1. Combine crust ingredients in a food processor and process to a semi-coarse crumb.
2. Lightly press the crust into 2 glass cups or bowls.
For the filling
1. Combine filling ingredients in a blender and blend until smooth.
2. Pour filling over the crust and smooth it with a spatula.
3. Freeze for 1-2 hours or until firm.
Garnishing and serving
1. Garnish with orange zest, or dehydrated orange slices.
2. Enjoy!