Tahini Date Dressing Recipe (with Video)

1. Add the dates to a blender with the water. Make sure the dates are submerged. Let this sit for 10 minutes (do not blend) to soften the dates.
2. Add the tahini, oil, vinegar, mustard, garlic, salt and pepper. Blend on high speed until totally smooth.
3. Check to make sure the dates have completely blended in. If not, keep blending until they have. You might need to add more water to help them blend.
4. Taste and add more salt (or anything else), if necessary. If it's too thick, add more water. (I typically add about another 1/4 cup water but it depends on how thick you want it.)