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Surf and Turf Quesadillas Recipe (with Video)

Sesame-free, Not pescatarian, Dairy
cookingwithpatlee
By
cookingwithpatlee

Discover our Surf and Turf Quesadillas Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
4

Prep 15min | Cook 15min

Ingredients

- 2 tsp Black pepper
- 2 tsp Cayenne pepper
- 2 slice Cheddar cheese
- 1 tsp Garlic powder
- 2 tsp Kosher salt
- 1 tsp Onion powder
- 1 tsp Smoked paprika
- 1 lb shrimp
- 1 oz ribeye steak
- 2 large tortillas
- 2 slice pepper jack cheese
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Directions

1. Season your steak generously with salt and pepper.
2. Cook your steak to your desired temperature.
3. Let your steak rest.
4. Season your shrimp with remaining seasonings.
5. Cook your shrimp for 2-3 minutes per side.
6. Cut steak across the grain into thin slices.
7. Add two slices of each cheese to the top of one tortilla.
8. Add shrimp and steak.
9. Add remaining cheese to the top of the shrimp and steak.
10. Top with the remaining tortilla.
11. Place the quesadilla onto the frying pan and cook 1-2 minutes per side flipping once it receives a crust.
12. Serve immediately!

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