Strawberry Chocolate Bark Recipe (with Video)

Draw your heart
1. On parchment paper, sketch a giant heart, big enough to fit your desired bark size.
Prepare your canvas
1. Place the parchment paper on a baking sheet or plate that fits your freezer.
Strawberry love
1. Fill the heart shape with your thinly sliced strawberries.
Chocolate magic
1. Melt your chocolate using a double boiler or short bursts in the microwave.
2. Gently pour over the strawberries, coating them evenly.
Peanut butter drizzle
1. Get creative! Drizzle the peanut butter in zig-zags, hearts, or any pattern your heart desires.
Optional toppings
1. Sprinkle with chopped nuts, vegan candies, coconut flakes, or edible glitter.
Freeze the love
1. Pop your bark in the freezer for at least 2 hours, until the chocolate is firm.
Break the love into pieces
1. Share the love (or keep it all to yourself!) and enjoy this delicious and festive treat! Happy Valentine's Day!