Strawberry Brownies Recipe (with Video)

Preparation of the oven and pan
1. First, preheat the oven to 350 degrees Fahrenheit.
2. Line a 9-inch square pan with parchment paper.
Mixing the ingredients
1. In a large mixing bowl, stir together the melted butter and melted white chocolate.
2. Add in the eggs, egg yolk, sugar, and vanilla.
3. Stir vigorously until light and frothy.
Adding the strawberries and flour
1. Add the freeze dried strawberries to a food processor.
2. Process until finely ground.
3. Fold in the flour, salt, and ground freeze dried strawberries.
4. Stir together.
Baking the brownies
1. Transfer this batter to the lined pan.
2. Bake for 25 to 27 minutes or until a toothpick inserted comes out with only moist crumbs.
Preparing and applying the glaze
1. Once the brownies have fully cooled, make the glaze.
2. Process the freeze dried strawberries until finely ground.
3. Combine the powdered sugar, milk, and ground freeze dried strawberries in a small bowl.
4. If needed, add another drop of milk to achieve a creamy consistency.
5. Finally, spread the glaze on top of the brownies.
6. Slice and serve!