Spicy Shrimp & Pork Wontons Recipe (with Video)

Prepare the Spicy Sauce
1. Whisk together all sauce ingredients.
2. Let sit at room temperature until ready to use.
Make the Wonton Filling
1. In a food processor, combine garlic, shrimp, ground pork, soy sauce, sesame oil, ground ginger, and salt.
2. Pulse until finely minced and well-mixed.
Assemble Wontons
1. Spoon a heaping teaspoon of the mixture onto the center of each wonton wrapper.
2. Wet the edges of the wrapper with water and fold it into a triangle.
3. Fold up the left and right corners, pressing to seal.
Cook the Wontons
1. Bring a large pot of water to boil.
2. Add wontons and cook until they float, indicating they are cooked through.
Serve
1. Using a slotted spoon, transfer the wontons to a bowl.
2. Pour the spicy sauce over the wontons and gently stir to coat.
3. Serve immediately and enjoy the delectable homemade Shrimp and Pork Wontons in Spicy Sauce!