Spicy Lemon Shiso Morel Toast Recipe (with Video)

Name: Spicy Lemon Shiso Morel Toast Recipe (with Video)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: International

Tree nut free, Egg-free, Easy

joeycooksfoods

Discover our Spicy Lemon Shiso Morel Toast Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 15min

Ingredients

Morels
- 2 cups morel mushrooms
- 1 Shallot, minced
- 2 Thai chilis
- 4 tbsp Unsalted butter
- 3 tbsp shiso
- 3 tbsp sake
- 1 tbsp Soy sauce
- 1 tbsp Lemon juice, approx from half a lemon
- salt & pepper
For Serving
- 2 slices hearts bread
- 2 tbsp Extra virgin olive oil
- 1 tbsp Red pepper flakes
- 1 tbsp shiso
- 1 tbsp meyer lemon zest
- fleur du sel

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Directions

Preparing the Morels and Sauce
1. Heat a cast iron skillet over medium-high heat and add morels, stirring occasionally until moisture has evaporated and they are well browned (10-15 minutes).
2. Add shallots & chilis, stirring until fragrant (about 1 minute).
3. Reduce heat and add in sake, butter, soy sauce, lemon juice & shiso (stirring well to emulsify into a sauce).
4. Salt to taste.
Preparing the Toast
1. Brush toast with olive oil and toast.
2. Add morels and pan sauce on top of your toast and garnish with red pepper flakes, lemon zest, more shiso & a finishing salt.

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Spicy Lemon Shiso Morel Toast Recipe (with Video)

Ingredients

Directions

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