Spicy Garlic Ramen Recipe (with Video)

Name: Spicy Garlic Ramen Recipe (with Video)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2 servings
Cuisine: International

Peanut-free, Tree nut free, Mushroom-free

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Discover our Spicy Garlic Ramen Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 5min | Cook 5min

Ingredients

- 2 ramen noodle portions
- 4 clove Garlic, minced
- 2 Scallions, chopped
- 0.5 tbsp gochugaru
- 2 tsp Neutral oil
- 2 tbsp Light soy sauce, low sodium
- 1 tbsp Oyster sauce
- 1 tbsp Sriracha
- 0.5 tbsp Brown sugar
- 0.25 tsp White pepper
- 1 tbsp water
- 0.5 c cooking water

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Directions

Preparation of Aromatics and Noodles
1. Add 2 tsp of oil in a pan over medium high heat.
2. Saute garlic, scallion and gochugaru until fragrant (about 30 seconds).
3. Cook ramen noodles in boiling water until al dente.
4. Reserve 1/2 cup of noodle cooking water.
Preparation of Sauce
1. In a small bowl, mix together light soy sauce, oyster sauce, sriracha, brown sugar, white pepper, and water.
Combining and Cooking
1. Add noodles to sautéed aromatics and gochugaru, then add the premixed sauce.
2. Add noodle water as necessary to loosen the sauce and cook over high heat until the sauce has absorbed into the noodles.
Garnishing and Serving
1. Garnish with scallions and sesame seeds and enjoy!

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Spicy Garlic Ramen Recipe (with Video)

Ingredients

Directions

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