Southwestern Breakfast Egg Roll-up Recipe (with Video)

Name: Southwestern Breakfast Egg Roll-up Recipe (with Video)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 6 servings
Cuisine: International

Easy

thebuttababe

Discover our Southwestern Breakfast Egg Roll-up Recipe, a International recipe perfect as a appetizer recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 15min | Cook 25min

Ingredients

Ingredients
- 8 Eggs
- 0.25 c Half & Half
- 2 tbsp Cumin
- 2 tbsp Dried oregano
- 2 tbsp Parsley
- 2 tbsp Thyme
- 1 tsp Kosher salt
- 1 tsp Chili powder
- 0.25 tsp Cayenne pepper
- 1 c Smoked ham
- 0.5 c Red pepper, diced
- 0.5 c White onion, diced
- 1 c Chopped spinach
- 1 c Cheese mixture

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Directions

Preparation of Baking Sheet
1. Line your baking sheet with parchment paper and spray with cooking spray.
Preparation of Egg Mixture
1. Place egg mixture into a baking sheet and make sure it's spread evenly.
2. Add all of your toppings to your egg mixture.
Baking Process
1. Place egg mixture into a 350° F oven for 20 to 25 minutes or until the eggs are fluffy.
Final Steps
1. Once your eggs are done, let them cool for 5 minutes.
2. Then lift the parchment and roll your egg.
3. Top with your favorite toppings.
Enjoy
1. Enjoy!

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Southwestern Breakfast Egg Roll-up Recipe (with Video)

Ingredients

Directions

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