Sea Salt Ice Cream from "Kingdom Hearts" Recipe (with Video)

1. Mix together your equal parts of high quality milk and cream. Combine cornstarch in about 1/3 of your milk and cream mixture until it is dissolved and no lumps remain.
2. Bring the remaining milk and cream mixture close to a simmer on the stovetop. Then, your sugar is added directly to the milk and cream on the stovetop until it dissolves over medium-low heat until just simmering. At this point you will add the cornstarch mixture until combined. Let that all cook for about 1 minute.
3. Add one heaping tsp of sea salt to custard on stovetop as it finishes thickening. Then strain into a heat-proof bowl. Add some gel-based teal food coloring.
4. Into an ice cream machine it goes for about 25 minutes.
5. After that’s done, pour into a piping bag in order to cleanly fill popsicle molds. Use stick alignment to assure sticks stand up straight, and in the freezer it goes for at least 6 hours up to overnight.
6. Run under hot water to easily take out popsicles and enjoy!