Salsa Verde Recipe (with Video)

Name: Salsa Verde Recipe (with Video)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Cuisine: International

Sugar-free, Gluten-free, Vegetarian

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Discover our Salsa Verde Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 20min

Ingredients

Salsa Verde
- 12 tomatillos, medium
- 1 serrano pepper
- 1 jalapeno
- 1.5 clove Garlic
- 0.5 White onion
- 1 bunch Cilantro
- 1 tsp Salt

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Directions

COOK THE VEGGIES
1. Boil hot peppers, garlic, and onion for 15 minutes or until soft.
2. Add tomatillos to the pot with the pepper, onion, and garlic.
3. Allow to cook until tomatillos turn yellowish-olive green. Do not overcook. Once they start to change color, remove the pot from the heat. The tomatillos will finish cooking in the hot pot.
BLEND AND SERVE
1. Combine all your ingredients in a food processor or blender.
2. Enjoy!

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Salsa Verde Recipe (with Video)

Ingredients

Directions

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