Pie Spring Rolls Recipe (with Video)

Preparing the Spring Roll
1. Place a spring roll wrap over a flat surface diagonally.
2. Place 2 tablespoons of pie filling horizontally down the center of the wrap.
3. Roll the bottom corner over the filling and gently press down.
4. Next, fold over the sides of the wrapper towards the middle.
5. Lightly wet the top corner with water and roll from bottom to top to close.
Cooking the Spring Roll
1. Preheat air fryer to 340°F and cook for 6 minutes until golden and crispy — you can lightly spray with cooking oil, but it’s not necessary.
2. Serve and drizzle with caramel sauce (optional) — enjoy!