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Nut-Free Vegan Mayo Recipe (with Video)

Sugar-free, Easy, Fish-free
healthyveganeating
By
healthyveganeating

Discover our Nut-Free Vegan Mayo Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
2

Recipe Time: 5min

Ingredients

Ingredients
- 0.5 c cannellini beans
- 0.5 c Sunflower seeds
- 0.25 c water
- 1 tbsp Lemon juice
- 1 tbsp Apple cider vinegar
- 1 tsp Dijon mustard
- 1 tsp garlic granules
- 0.5 tsp Onion powder
- 0.25 tsp Salt, or to your taste
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Directions

For the mayo-like consistency
1. Place all the ingredients in a high-speed blender.
2. Add water gradually.
3. Blend until mayo-like consistency is achieved.
4. Store in the fridge for up to 7 days.

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