Lucky Charms Cookies Recipe (with Video)

Preparation
1. First, preheat your oven to 350 degrees Fahrenheit.
2. Line a baking pan with parchment paper.
Creating the Dough
1. In the bowl of a stand mixer, add the softened butter, sugar, and brown sugar.
2. Beat until creamy and no clumps of butter remain.
3. Then, add in the egg and vanilla.
4. Stir to combine.
5. Add in the flour, baking soda, and sea salt.
6. Stir to combine.
7. Fold in the Lucky Charms marshmallows.
Forming and Baking the Cookies
1. Use a cookie scooper to scoop balls of dough onto the prepared pan.
2. Space at least 3 inches apart.
3. Bake for 8 to 10 minutes, until the edges are lightly golden.
Final Steps
1. Finally, remove the pan from the oven.
2. Allow the Lucky Charms marshmallows to cool for 10 minutes before removing to a cooling rack.