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Lentil Tabbouleh Recipe (with Video)

Soy-free, Sesame-free, Gluten-free
ahimsaplantkitchen
By
ahimsaplantkitchen

Discover our Lentil Tabbouleh Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
2

Prep 15min | Cook 20min

Ingredients

Lentil Salad
- 2 c puy lentils
- 2 Tomatoes, cubed
- 0.5 Cucumber, cubed
- 1 bunch Parsley, finely chopped
- 1 bunch Mint, finely chopped
- 2 stalks spring onion
Dressing
- 3 tbsp Olive oil
- 2 Lemons, juiced
- 1 tsp Cumin
- 1 tsp Sumac
- 0.5 tsp Salt, or to taste
- 0.5 tsp Pepper, or to taste
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Directions

For the dressing
1. Mix olive oil, lemon juice, cumin, sumac, salt, and pepper in a big bowl.
2. Then, add the chopped veggies and herbs and toss until well combined.
3. Enjoy with pita bread or just as is.

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