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Lasagna Soup Recipe (with Video)

thebalancedfoodsblog
By
thebalancedfoodsblog

Discover our Lasagna Soup Recipe, a International recipe perfect as a soup recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size
5

Prep 12min | Cook 5min

Ingredients

- 1 lb Ground beef
- 1 Yellow onion
- 2 Carrots, chopped
- 8 fl oz Cream cheese
- 4 c Vegetable stock
- 0.5 c Parmesan cheese
- 0.5 c Mozzarella cheese
- 7 lasagna sheets
- 1 can Tomato sauce
- 1 can petite tomatoes in juice
- salt and pepper
- 1 tbsp Garlic powder
- 2 tbsp Italian seasoning
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Directions

1. In avocado oil, cook down onions and carrots.
2. Make a swell in the middle and add ground beef allowing it to sear before breaking it up.
3. Add garlic cloves, garlic powder and italian seasoning.
4. Add tomato sauce, diced tomatoes, ceam cheese and broth.
5. Allow to simmer until cream cheese melts before adding in parmesan cheese and mozarella cheese.
6. Add in lasagna pieces.
7. Simmer for 10 minutes or until lasagan sheets are cooked.
8. Serve with fresh parsley and enjoy!

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