Grilled Fig And Avocado Toast Recipe (with Video)

For the figs
1. Place the figs in a bowl and add the ginger. Add the orange juice, agave syrup and olive oil and mix.
2. Heat a grill and cook the figs cut side down until they get grill marks and place to the side.
For the toast
1. Slice the bread in semi-thick slices and toast in the grill until they get marks.
2. In a bowl, add the avocado, sesame oil, moringa, salt and pepper and crush with a for until everything is incorporated.
3. Spread the toast with avocado and top with grilled figs. Slice the toast diagonally, share and enjoy.