Grilled Avocado Toast Recipe (with Video)

Preparation
1. Preheat the outdoor grill to medium-high heat (375°F to 400°F). Coat grill grates with avocado oil cooking spray.
2. Cut two squares of aluminum about 12 inches wide. Use your hands to fold the aluminum into a circular tray with walls, spray with cooking spray and place on the grill.
3. Spray cooking spray on the bread and the cut-side of the avocado. Place on the preheated grill and allow 5 minutes to cook, flipping the bread halfway through.
4. Crack the eggs into the aluminum trays and allow them cook for 5 minutes, or until your desired doneness.
Assembly
1. To assemble, remove the avocado from the peel and smash it on the grilled bread. Carefully remove the grilled egg from the aluminum tray and place it on top of the avocado toast.