Green Olive Spread Recipe (with Video)

To roast the garlic
1. Cut one head of garlic in half.
2. Brush the inside with olive oil.
3. Wrap in foil.
4. Bake in the oven for about 20 minutes.
To make the green olive spread
1. Once cooled, combine the olives, roasted garlic, olive oil, and pepper in a small food processor.
2. Pulse a few times until well combined.
3. This green olive spread is perfect for spreading on toast or using as a flavorful addition to your favorite sandwich.