Fresas con Crema Limeade Recipe (with Video)

Blend strawberries and water
1. In a blender, combine the quartered strawberries and 2-3 cups of water. Blend until smooth.
Add limes and pulse
1. Add the quartered limes (with the nipple removed) to the blender and pulse for about 10 seconds, just until the limes are broken down a bit but not completely blended.
Strain the mixture
1. Strain the mixture through a fine-mesh sieve to remove any pulp or seeds.
Blend with sweetened condensed milk
1. Add the strained mixture back into the blender and add in 1/2 can of sweetened condensed milk. Blend until well combined.
Add ice and blend
1. Add ice to the blender and blend until the ice is crushed and the mixture is cold and creamy.
Serve
1. Pour the Fresas con Crema Limeade into glasses and serve immediately.