Elote Danish Recipe (with Video)

Name: Elote Danish Recipe (with Video)
Prep time: 13 min
Cook time: 25 min
Total time: 38 min
Yield: 12 servings
Cuisine: International

Eggs, Mexican, Appetizer

jonjon33

Discover our Elote Danish Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 13min | Cook 25min

Ingredients

- 12 oz fire-roasted corn
- 0.333 c Mayonnaise
- 0.25 c crema
- 0.5 c cotija cheese
- 1 Jalapeño, seeded and chopped
- 4 Scallions, sliced
- 0.25 c Cilantro, chopped
- 1 Lime, zested
- 2 tbsp Lime juice
- 0.5 tsp Salt
- 0.25 tsp Black pepper
- 0.25 tsp Chili powder
- 0.25 tsp Garlic powder
- 10 puff pastry squares
- 1 Egg, beaten
- 1 tbsp Elote seasoning
- Paprika, for garnish

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Directions

Preparation
1. Preheat oven to 450F.
2. In a large bowl, stir together corn, mayo, crema, cotija, jalapeño, scallions, cilantro, lime zest, lime juice, salt, pepper, chili powder and garlic powder.
3. Shape the puff pastry into kite danish shapes.
4. Brush with egg wash, fill the center with a heaping spoonful of filling.
5. Top with more cotija cheese and sprinkle with Elote seasoning if using.
6. Bake until golden brown and flaky, about 20-25 minutes.
7. Remove from the oven and finish off with paprika.
8. Enjoy!

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Elote Danish Recipe (with Video)

Ingredients

Directions

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