Classic Green Bean Casserole Recipe (with Video)

Step 1
1. Heat the oven to 350°F.
2. Fold in the soup, milk, soy sauce, beans and 2/3 cup onions in a 1 1/2-quart oven safe casserole until all ingredients are combined.
3. Season the mixture with salt and pepper.
Step 2
1. Bake for 25 minutes or until hot and bubbling.
2. Stir the bean mixture.
3. Sprinkle with the remaining 2/3 cup onions.
Step 3
1. Bake for another 5 minutes or until the onions are golden brown.
2. Let green beans rest a few minutes before serving to help the flavors meld and the casserole settle.
3. Store leftovers in an oven safe dish for easy reheating.