Chocolate Scrambled Oats Pink Pitaya Yogurt Bowl Recipe (with Video)

Name: Chocolate Scrambled Oats Pink Pitaya Yogurt Bowl Recipe (with Video)
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 servings
Cuisine: International

Breakfast, Tree nut free, Wheat-free

lazycookingdays

Discover our Chocolate Scrambled Oats Pink Pitaya Yogurt Bowl Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 20min | Cook 10min

Ingredients

Scrambled Oats
- 0.5 c Rolled oats
- 1 banana, mashed, ripe
- 1 tbsp Cocoa powder
- 1 tsp Vanilla extract
PITAYA Yogurt
- Greek yogurt
- PITAYA powder
- Vanilla protein powder
- Sweetener
Toppings
- Strawberries, chocolate-dipped

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Directions

Instructions
1. Mix oats, banana, cocoa, and vanilla; cook until crispy.
2. Flip and scramble; achieve desired crispiness.
3. Combine yogurt, pitaya powder, protein, and sweetener.
4. Plate yogurt and top with scrambled oats.
5. Garnish with chocolate-dipped strawberries and whipped cream (optional).
6. Enjoy!

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Chocolate Scrambled Oats Pink Pitaya Yogurt Bowl Recipe (with Video)

Ingredients

Directions

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