Chipotle Beef Protein Pasta (DF) Recipe (with Video)

Preparing the Pasta
1. Boil and salt water then add protein pasta and cook until al dente.
2. Remove and remember to rinse the pasta to remove the leftover starch.
Preparing the Beef and Vegetables
1. Heat pan on medium heat and add olive oil.
2. Once warm, add garlic, red onions, and bell pepper until translucent and fragrant.
3. Set aside, add remaining teaspoon of olive oil, and the ground beef.
4. Mash and season with salt, pepper, paprika, chili powder, and garlic powder.
5. Allow to cook through.
Preparing the Sauce
1. Blend the Kite Hill Greek Yogurt, chipotles in adobo, nutritional yeast, and lemon juice.
2. Check consistency and add around half a cup of bone broth to adjust.
3. Season with salt and pepper to taste.
Final Steps
1. Add the sauce to the pan, top with protein pasta, and mix.
2. Garnish with cilantro and enjoy.