Chewy GF & DF Chocolate Chip Cookies🍪 Recipe (with Video)

Preparing the Cookie Dough
1. In a large bowl, cream the butter, coconut oil, brown sugar, and granulated sugar.
2. Add the egg and mix again.
3. Add honey and vanilla, and mix. Set aside.
4. In a separate bowl, combine flour, salt, baking soda, and baking powder.
5. Add this to the creamed butter mixture, and mix until combined.
6. Fold the chocolate chips in.
7. Cover the bowl and put it in the fridge to chill for at least 2 hours.
Preparing and Baking the Cookies
1. Preheat the oven for 375°F (190°C).
2. Line a baking sheet or cookie sheet with parchment paper.
3. Scoop out cookie dough onto parchment paper using a cookie scoop (mine holds 1 tablespoon and 1 teaspoon, or 20ml).
4. Top with extra chocolate chips and sprinkle a pinch of flaky salt on each cookie.
5. Bake for 8-9 minutes.
6. Let them cool on the cookie sheet for at least 10 minutes before moving them onto a wire rack to cool completely.