Buffalo Chicken Cucumber Roll Recipe (with Video)

1. Use a potato peeler to finely slice the cucumber into strips.
2. Pat gently with a paper towel to remove moisture.
3. On a chopping board, lay down each strip closely on top of each other to make the base layer.
4. Pat dry with paper towel again.
5. Spread the cream cheese on the bottom layer of the cucumbers followed by the shredded lettuce, chicken, buffalo sauce, celery & ranch sauce.
6. Use a knife to pick up the bottom ends of the cucumber and roll tightly till closed (as per video).
7. Slice into bite-sized pieces and enjoy!