Brigadeiro - The Brazilian Fudgy Chocolate Treat Recipe (with Video)

Prepare the fudge
1. In a saucepan, combine cocoa powder, margarine, and condensed milk.
2. Mix well over low heat until you can run a spatula through the middle and the gap only slowly closes.
Let it cool
1. Grease a plate so the fudge doesn't stick, then spread the chocolate fudge to let it cool.
2. The cooler it is, the easier it is to shape the balls so we recommend leaving it in the fridge for a while.
Roll and sprinkle
1. Slightly grease your hands, then scoop about 1 tsp of chocolate fudge into your hands and roll it into balls.
2. Coat with sprinkles and enjoy!