Almond Flour Brownies Recipe (with Video)

Preparation
1. First, preheat oven to 350 degrees Fahrenheit.
2. Line an 8 inch square pan with parchment paper.
Mixing the Ingredients
1. In a mixing bowl, add sugar and eggs.
2. Whisk vigorously for 2 minutes, until light and frothy.
3. Then, add in all remaining ingredients except chocolate chips.
4. Stir to combine.
5. Fold in chocolate chips. Batter may be slightly thicker than traditional brownie batter.
Baking
1. Pour batter into lined pan. Add extra chocolate chips on top if desired.
2. Bake for 27 to 32 minutes. For fudge brownies, bake only 27 minutes. For more chewy brownies, bake 32 minutes.
Serving
1. Finally, remove from oven.
2. Allow brownies to cool completely before slicing and serving.