Air Fried Kale Chips Recipe (with Video)

Name: Air Fried Kale Chips Recipe (with Video)
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 2 servings
Cuisine: International

Tree nut free, Gluten-free, American

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Discover our Air Fried Kale Chips Recipe, a International recipe perfect as a main course recipe. Download the Flavrs app for 1000+ free food videos and recipes!

Serving size

Prep 10min | Cook 7min

Ingredients

- 1 Kale, head
- 1 tbsp Olive oil
- 2 tsp Everything Bagel Seasoning

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Directions

Instructions
1. Preheat the air fryer to 350°F.
2. Using a knife or kitchen shears, carefully remove the ribs from the kale and cut into bite-sized pieces.
3. Wash and thoroughly dry the kale with a salad spinner.
4. Drizzle olive oil on the kale and season with everything but the bagel seasoning.
5. Toss well with your hands to combine.
6. Air fry for 5-7 minutes, tossing halfway through.
7. For baking directions in the oven, bake at 325°F until crisp, turning the leaves halfway through, about 10-12 minutes.

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Air Fried Kale Chips Recipe (with Video)

Ingredients

Directions

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