3-Ingredient Cookie Bars (gluten free) Recipe (with Video)

Preparation before baking
1. Preheat oven to 350 degrees F (175 degrees C).
2. Grease and flour an 8×8 inch baking pan.
3. If using pre-made cookie dough, thaw according to package directions.
4. Press the cookie dough into the prepared baking pan.
Baking process
1. Bake for 20 minutes.
2. Sprinkle with chocolate chips and chocolate caramel cups.
3. Bake for 10-15 minutes, or until the edges are golden brown.
After baking
1. Let cool completely before cutting into bars.