3 Ingredient Butter Cookies! Recipe (with Video)

Cookie Dough Preparation
1. In a bowl, add powdered sugar and softened butter.
2. Mix until combined (Don't overmix).
3. Add all-purpose flour and mix into a smooth and even dough.
4. Flatten the dough and cut with your DIY cookie cutters.
5. Remove the excess.
6. Freeze the cookies before baking (For 15-20 minutes until it hardens).
Baking Instructions
1. Bake at 165°C for 8-10 minutes (Until slightly golden edges).
2. Remove from the oven and let it cool completely (Do not touch it).
Decoration and Serving
1. You can decorate the cookies if you'd like to.
2. Enjoy!